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  • Ingredients 1 # crawfish tails (fat pack if available) 1/4 # butter 2 tbsp all purpose flour 1 medium onion – diced 1/2 bell pepper- diced [...]

    Crawfish Etouffee – A little something for my vacation coming up!

    May 18, 2010
  • This one is borrowed but GOOOOOD! Ingredients 3/4 cup Pace® Picante Sauce 1/4 cup barbecue sauce 6 skinless, boneless chicken breast halves [...]

    Grilled Picante BBQ Chicken

    March 31, 2010
  • Use caution when baking!! Cookie Mix 1 cup of water 1 tsp baking soda 1 cup of sugar 1 tsp salt 1 cup of brown sugar 4 large eggs 1 cup nuts 2 [...]

    Best Cookies Ever!

    March 21, 2010
  • Recipe: Freshly brewed tea (any flavor you like, even green tea) 2 oz Jack Daniel’s Whiskey 1 fresh mint sprig (washed) Crushed Ice Place [...]

    Jacked Up Mint Tea – HOW Sweet It Is!!

    March 4, 2010
  • Ingredients 8oz unsalted butter 1 cup sugar 2 tsp vanilla 2 eggs ¾ teaspoon baking soda ¾ teaspoon baking powder ¾ teaspoon cream of tartar ¾ [...]

    Snickerdoodle Muffins – YUMMM

    March 4, 2010
  • This is completely original. Simple: Take 1 Bag of Kahiki Chicken Pieces – General Tso’s.  (Ignore their sauce) it’s good but [...]

    Orange Chicken Veg Med

    February 27, 2010
  • Homemade Onion Rings A Straight from the Farm Original 3 T. canola oil 3 large white or yellow onions 1 egg 1/2 C. buttermilk 1/4 t. cayenne [...]

    Best Onion Rings around!

    February 25, 2010
  • So tonight it was Beef Bourguignon and I must say it went very well!  I have never made it before but some veggies, a really nice thick Chuck [...]

    Beef Bourguignon

    February 6, 2010

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